Cambodian culture has evolved under the influence of many factors such as Theravada Buddhism, Hinduism, Angkorian culture, French colonialism as well as Fine Arts. These factors jointly have contributed to the development of Cambodian culture.

Bon Om Touk is a Cambodian Water & Moon Festival that hosts an annual boating contest every year and is considered to be the most attended Cambodian national festival. It is usually held at the end of the rainy season. It is so because the water of the Mekong River where this event takes place remains above normal level during the rainy season. Couples can attend this festival to try out various fun activities such as playing games, watching fireworks, dine in a carnival-type atmosphere. Some of the popular games include soccer, kicking a sey (similar to a footbag, and chess.

One of the characteristic features of Cambodia is that the people of Cambodia visit pagodas across the country. It is a 15-day festival where Cambodians offer prayer and food to the spirits of their ancestors or dead relatives. It is that time of the year when the Cambodians remember their dead relatives who have lost their lives during the 1975-1979 Khmer Rouge regime.

It is the largest museum in Cambodia situated in Phnom Penh having huge cultural importance. It came into effect in the year 1920 during the Khmer New Year (13th of April). Thus, couples who want to know more about Cambodian culture and history must visit this museum.

Moreover, Cambodia is a hub of National Parks and is a boon for couples who want to explore wildlife and nature. Some of the most popular national parks in Cambodia are mentioned hereunder:

Phnom Kulen National Park is one of the top national parks in Cambodia that comprises astounding tourist attractions that attract tourists like a magnet throughout the year. One of the most popular tourist attractions is the Preah and Thom statue (eight-meter tall Buddha statue). Kbal Spean is another major tourist attraction which is home to a few religious monuments that are carved into the rocks of a river bed. Apart from these, this national park is also full of varied species of flora and fauna

Just like in most Southeast Asian countries, rice is the staple food of Cambodia. Fish collected from the Mekong River is a rich source of protein and essential minerals as well as vitamins. Cambodians preserve some of the fish in prahok so that they can be stored for a long time. The cuisine of Cambodia mainly comprises tropical fruits, soups, and occasionally noodles. The key ingredients that Cambodians use to prepare their dishes are kaffir lime, lemon grass, fish sauce, soy sauce, tamarind, ginger, oyster, and many more. Cambodia is also popular for its street food.

The French influence is also quite prominent in Cambodian cuisine. One such dish that has been inspired by French cuisine is the Cambodian red curry with toasted baguette bread. This curry can also be consumed with rice vermicelli noodles. Honeymoon couples, however, cannot afford to miss the famous dine-out dish kuy teav (pork broth rice noodle soup with fried garlic, scallions, green onions with toppings of beef balls, shrimp, pork liver as well as lettuce.